Vegetarian Korean Food at The Boneless Kitchen: Dining Review

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Siibdubu Jjigae - a spicy tofu stew with soft tofu, mushrooms, mock fishcake and Kimchi.

For the vegetarians and vegans who love to experiment with food and cuisines, The Bonless Kitchen’s meat-free Korean Cuisine is a welcome treat. The Boneless Kitchen boasts of a vegetarian menu, wherein 90% of the dishes are suitable for vegans too. From popularly known Korean dishes like Kimchi and Bibimbap, to the lesser known Doenjang Jjigae and Yachae Jeon, every dish is yum.