12 Best Restaurants for Vegetarian & Vegan Dining on Orchard Road, Singapore

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Vegetarian Vegan Menu at Yantra

Be it shopping or eating, Orchard Road is full of gems that draws shopaholics and food-lovers alike. For the vegetarians and vegans too, there is ample to choose, here’s some of the best Vegetarian and Vegan Food on Orchard Road. From exclusively veg restaurants to mainstream ones, these places let you dine without inhibitions.

Yantra Launches Singapore’s First Indian Vegan Menu

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Mouth Watering Mains - Vegetarian Vegan Menu at Yantra

Yantra becomes the first (fine-dining) restaurant in Singapore to launch a 5-Course Vegan Indian Menu. You don’t just get to dig into fare that is ethical, the food is also simply outstanding. Having been around for 10 years, the award-winning restaurant has firmly stood the test of time and is well known for presenting North-Indian dishes in a new light. The menu at Yantra is carefully designed, and the spices are specially flown in from India.

Hans Im Glück: Hearty & Healthy Vegan & Vegetarian Burgers in a Fairy-Tale Ambience

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Vegan & Vegetarian Burgers at Hans Im Gluck

The burgers at Hans Im Glück German Burgergrill are fresh, healthy and handcrafted- a far cry from the greasy, calorie rich burgers that a fast food joint would serve. For the herbivores, on offer are 7 vegetarian and 4 vegan burgers, a variety of sides and salads and drinks ranging from beer and wines, to cocktails and mocktails. The fairy-tale like ambience and the fun cheerful staff make sure your dining experience is memorable.

Joie by Dozo – Meatless Fine Dining for Everyone, at Orchard: Review

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Vegetable Sashimi on Ice with Sea Grapes Shooter Glass at Joie by Dozo Singapore

Located on the rooftop garden of Orchard Central, Joie by Dozo presents a refreshing concept that specialises in modern meatless cuisine inspired by Japanese-European sensibilities and flavours. The restaurant practically showcases vegetables in a new light. The effort that has been put in in the food reflects in every dish, as there is ample play of colours, textures and flavours.

Mezza9, Grand Hyatt, Singapore: Vegan Multi-Cuisine Dining with a Touch of Vegetarian: Review

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Vegan Sushi at Mezza9, Grand Hyatt, Singapore

When it comes to catering to vegetarians and vegans, Grand Hyatt is a step ahead of the competition. Their multi-cuisine restaurant Mezza9 has 9 different stations that include a Western Grill, Chinese, Thai, Japanese & Sushi, each with plant-based options. You can even enjoy fabulous vegan salads at the Seafood station. Every cuisine here is authentic and has stood the test of time (we’re talking 20 years). Besides these, you can also enjoy desserts from the Patisserie or choose from the city’s largest selection of martinis at the Martini Bar. The ambience is refined, yet relaxed and the staff and service are top-notch, making for fabulous vegetarian and/or vegan dining.

The Spell of Spain in the Heart of Singapore – Vegetarian & Vegan Tapas & More at Don Quijote Spanish Restaurant: Review

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Vegetarina Gazpacho: Don Quijote Spanish Restaurant Singapore

Don Quijote Spanish Restaurant in Singapore is best known for its Tapas, but they offer an extensive menu with several vegetarian and vegan options ranging from cold and hot tapas to soups and paella. The interiors are simple and the restaurant has a homely feel to it, which is reflected in some of their dishes. Read our Plant-based dining review here.

 Spread it Smoother with Dairy Free Vegan Butters, Butter Substitues, Vegan Spreads and Nut Butters in Singapore

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Vegan Spreads, Dairy free butter, Butter alternatives Singapore

Being vegan is no more a reason to stay away from buttery treats for Singapore now has a host of wonderfully rich options for Dairy-Free Butter Alternatives, Vegan Spreads and Nut Butters. About just as lip-smacking as the real deal, these are healthier and ethical too. Make shopping easier with this handy list of dairy-free and lactose-free butters, butter substitues, vegan spreads, available in Singapore.

Salt Tapas & Bar by Luke Mangan, Singapore: Top Vegetarian Dishes with an Australian Twist to Traditional Tapas

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Charred Cauliflower at Salt Tapas & Bar by Luke Mangan, Singapore

Bang in the heart of it all, in Raffles City, lies a Tapas Bar that is classy, trendy and most importantly, has stood the test of time in Singapore’s ever changing restaurant landscape. Salt Tapas & Bar is a restaurant that believes not just in good food, but also in having a good time. Helmed by famed Australian chef Luke Mangan, Salt is certainly recommended for vegetarians to enjoy a plethora of Australian fusion dishes that beckon you to look at vegetables in a whole new light. Novel food accompanied with some fine cocktails, desserts and wonderful service make for a delightful experience! Here’s our pick of the top 5 plant-based foods to check out at Salt Tapas & Bar.