Joie by Dozo – Meatless Fine Dining for Everyone, at Orchard: Review

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Vegetable Sashimi on Ice with Sea Grapes Shooter Glass at Joie by Dozo Singapore

Located on the rooftop garden of Orchard Central, Joie by Dozo presents a refreshing concept that specialises in modern meatless cuisine inspired by Japanese-European sensibilities and flavours. The restaurant practically showcases vegetables in a new light. The effort that has been put in in the food reflects in every dish, as there is ample play of colours, textures and flavours.

Mezza9, Grand Hyatt, Singapore: Vegan Multi-Cuisine Dining with a Touch of Vegetarian: Review

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Vegan Sushi at Mezza9, Grand Hyatt, Singapore

When it comes to catering to vegetarians and vegans, Grand Hyatt is a step ahead of the competition. Their multi-cuisine restaurant Mezza9 has 9 different stations that include a Western Grill, Chinese, Thai, Japanese & Sushi, each with plant-based options. You can even enjoy fabulous vegan salads at the Seafood station. Every cuisine here is authentic and has stood the test of time (we’re talking 20 years). Besides these, you can also enjoy desserts from the Patisserie or choose from the city’s largest selection of martinis at the Martini Bar. The ambience is refined, yet relaxed and the staff and service are top-notch, making for fabulous vegetarian and/or vegan dining.

6 Top Japanese Restaurants for Vegetarians and Vegans in Singapore

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Vegetarian Chikara Soba at Shimbashi Soba

Vegetarian and vegan Japanese restaurants are not aplenty in Singapore but there are a few that stand out and even though they may not all be vegetarian-only, they have enough to make the vegetarians/vegans return. Read on to find out about our recommendations for the Best Japanese Restaurants for Vegetarians and Vegans in Singapore.

Vegetarian Japanese & Western Cuisine at Elemen, Millenia Walk: Dining Review

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Vegetarian Friendly Meter –  Kid Friendly Meter –  Vegetarianism has always been a way of life for me. It is a healthier and fuss free option and has been serving my body well so far. As I pile on the years and some kgs too, I find myself constantly looking for unconventional yet tasty options for satiating the taste buds. On one such sojourn, we decided to tryRead Now