Spirulina is such a miraculous nutrient source that it has been heralded as the holy grail of good health. SimpliiGood is a pure and fresh form of spirulina that is many times more beneficial than the dried form of spirulina.
Jade, one of its marque restaurants has been offering diners an authentic Chinese cuisine of exceptional quality for the last 11 years and has now launched ‘Taste the Future’, a special plant-based five-course menu (S$68++ per person) that is a next step towards sustainable living. All of the menu’s mainstays are pure vegan, made with no meat, eggs or dairy.
Saint Pierre at One Fullerton is a one Michelin-Starred restaurant that caters beautifully to those on plant-based diets with its full-blown vegetarian menus. The restaurant is helmed by Chef Emmanuel Stroobant who is vegetarian, so you can only imagine the finesse with which his vegetarian plates are executed.
Summerlong at Roberston Quay offers a beautifully curated holiday ambience. Think comfy beach seating, colourful lights, staff in floral beach shirts, complete with a hammock! The restaurant serves Eastern and Western Mediterranean cuisines from an open kitchen, with great vegetarian offerings as well.
Daehwa Korean Vegetarian makes delicious Korean inspired vegetarian food with only the highest quality ingredients! Try fabulous dishes like the Bibimbap, Soondubu Jjigae or the very Korean Kimchi Pancake.
2018 was a great year for veganism in Singapore! We saw people and restaurants embracing the movement, we saw the launch of several plant-based meats, we saw vegan pop-ups happening around town and vegan dining events packed out. Shangri-La Hotel, Singapore is now taking the ‘party’ into 2019 by announcing that they’re working on refreshing their menus to include more plant-based options. So, what promptedRead Now
End the year on a delightful note at Grand Hyatt, Singapore as they dish out vegetarian-friendly menus at several of their restaurants on Christmas Eve, Christmas Day and New Years Eve. Here’s a low down on these Veg offerings!
With Diwali (or Deepavali) just around the corner, Indian sweets and special menus are a big draw. Indulgent and celebratory, these special Diwali menus and Diwali mithais leave no stone unturned to appease your taste buds. Here we pick out the healthier and fancier options, truly some of our favourites! So ditch the ordinary and celebrate the Festival of Lights this year with these Deepavali Delights – Diwali Menus and Diwali Sweets that are on offer around town in Singapore.
One of the most important nutrients in our diet, calcium is a must not just for bone and teeth health, but also for clotting of blood, muscular control and proper functioning of nervous system. If dairy is out of the equation, what do you eat to get your daily fill? Here are 10 vegan, non-dairy foods packed dense with calcium.
Did you know that diets and climate change are very closely related? A Vegan diet is a surefire way to do your bit when it comes to climate change. EatRoamLive shows you the facts and how you can help. In fact, eating meat is more detrimental in terms of emissions that all the vehicles in the world put together!