Wrap up the World Vegan Month celebrations with a sumptous and hearty Italian Meal at Jamie's Italian. Taking inspiration from the “Italian table” – where people relax, share and
Wrap up the World Vegan Month celebrations with a sumptous and hearty Italian Meal at Jamie’s Italian. Taking inspiration from the “Italian table” – where people relax, share and enjoy each other’s company – the menu boasts of a comforting bowl of risotto, thick and creamy soup, a fresh superfood salad and a hearty protein-packed plant-based burger. And of course, yum fruit sorbets to polish off the wonderful meal!
Start off at the bar with their famous Belini and have a session of mingling before we proceed to sit-down for the fine meal. The menu is completely dairy-free and vegan. Gluten-free can be done upon request.
Date: Wednesday, 28th Nov
Time: 7:00 pm onwards
Price: $75++ per adult (inclusive of Belini, Free-Flow of Lemonade & 5-Course Meal)
Price: $32++ per child, 6-12 years old (inclusive of Free-Flow of Lemonade & 5-Course Meal in smaller portions)
Kids below 6yo, dine free of cost with paying adults, they will be served the Lemon & Asparagus Risotto.
5-Course Vegan Menu
white peach purée & Prosecco
Classic Superfood Salad
a super-fresh combination of avocado, roasted beets, mixed pulses & grains, sprouting broccoli, pomegranate & spicy seeds with harissa dressing
Roasted Butternut Squash Bisque
freshly made with organic squash and carrots, finished off with spiced pumpkin seeds, basil oil and a hunk of homemade focaccia
Lemon & Asparagus Risotto
silky carnaroli rice cooked al dente with seasonal asparagus, peas and vegan cheese, finished off with lemon zest and basil pesto
Quinoa & Kale Superfood Burger
with balsamic braised onions, baby gem lettuce, heritage tomatoes, a dollop of kale pesto and served on seeded ciabatta
Blackcurrant & Mango Sorbet
2 scoops of Jamie’s artisanal fruit sorbet topped with coulis and fresh baby mint
(Wednesday) 7:00 PM - 9:30 PM
Jamie's Italian, Vivocity
1 Harbourfront Walk, #1-165-167 VivoCity,